Joanna Gaines Inspired Wardrobe

I have been watching a lot of Fixer Upper lately and I (like many people who watch it) love Joanna’s style. I literally watched like 10 episodes and wrote down every single outfit from each episode to see what common items she wore so I could create a capsule wardrobe. So here is what I came up with. These are all items I already own or will be buying once I get some extra money.

Black and White Top / Grey V Neck Tee (Currently Own) / Denim Top /
White Long Sleeve Top / Gingham Top / Mock Neck Sleeveless Shirt /
Grey Pants / Dark Wash Jeans / Green Suede Jacket / Pink Utility Jacket /
Small Hoop Earrings / Bar Earrings / Taupe Booties / Riding Boots (Currently Own) / Brown Booties (Currently Own) / Brown Belt

The Pants: I am a firm believer in premium denim. I know these pants both cost a lot of money but they will last for 5+ years if you take care of them. AND the fit of premium denim just can’t be beat.

The Jackets: Joanna usually wears a brown leather jacket or a green utility jacket. I opted to have a green leather jacket for two reasons. First the only brown leather jacket that I found that was decent was $500 bucks. Sorry but no. I will spend money on pants but a $500 jacket just ain’t happening. The second reason I picked a green jacket is because of the brown shoes and belt in this capsule. I have an issue wearing brown shoes, and a brown belt, AND a brown leather jacket. It’s a little intense and if all the browns don’t perfectly match I am very unlikely to actually wear it. So a green leather jacket just made more sense for my style. I picked a pink utility jacket, instead of green, because I liked the pop of color. This pink will go with everything I picked out and it gives it a feminine vibe too. Also I didn’t need two green jackets.

The Shoes: I know the Frye Boots are expensive but I have had mine for 6 years and I have not had to buy a new pair since. I will take mine to a cobbler every 4 years to get the bottoms resoled and just a general shine ($30-50). I also do this with the booties that I have shown above. I am a huge fan of investment pieces. If I bought a new pair of $70 boots every year for 6 years I would have spent $420. With investing in my boots I have spend much less and these boots are still going strong and will last me probably another 7 or more years (my whole life maybe?). Also I recommend getting the boots on sale (like they are now).

Tips for Getting Items for Less:
1. Shop second hand. If I know the exact brand, color, and size I want in an item I will first look for it on Poshmark to see if I can get a deal. I currently have my eye on the light grey booties on Poshmark. A seller has them for $50 and you can usually ask for a lower price. This goes for jeans too. But it is really important to know your exact size or you can end up with something you didn’t actually want.
2. Make it if you can. I plan to make the black and white top using my Kalle Shirt Dress pattern and the denim top/gingham top using the Granville Top pattern without pockets.
3. Shop the sales. Place items that you want in a wish list and get notifications when the stores with these items are having their sales. This one seems like one that everyone knows but I figured it would add it in anyway.

Fish “Tacos”

Today I am sharing one of my fav recipes! I first created it last winter when my husband and I (and Maddie and her husband) went on the Fast Metabolism Diet and it has become a staple in our meal plan. We used to make it with shrimp instead of fish but lately we have needed to change it up. I made this with tilapia and I think it’s so much yummier!

Ingredients:
Serves 1
5-6 Romaine Lettuces Leaves $1.00
2 Tilapia Fillets (can sub for shrimp for whatever fish you like) $1.98
2 Tbsp Hummus $.35
1/2 an Avocado $.74
Lime or Lemon Juice for garnish
Johnny’s Seasoning Salt
Lemon Pepper
Olive Oil
Total Cost Per Person: $4.50 (Added $.50 for seasonings and oil)

Directions:
1. Pat Tilapia dry and sprinkle on the Johnny’s Seasoning Salt and Lemon Pepper on one side. Lightly spray with olive oil.
2. Heat pan on medium and spray with olive oil.
3. Place fish seasoned side down on pan.
4. Season other side.
5. Cook for 4-5 min or until half way cooked through then flip and cook until the fish is completely cooked through.
6. While the fish is cooking prep your romaine lettuce (cut, wash, pat dry). 7. Spread hummus on the romaine lettuce.
8. Once fish is done add to romaine lettuce.
9. Top with avocado slices and sprinkle lemon or lime juice over the top.

Tips:
1. I always used the seasoning combo of Johnny’s and Lemon Pepper when I am cooking fish. It’s give a nice flavor without having to think too hard.
2. This is dish is only 293 calories but is really filling.
3. I use spray olive oil as much as possible when cooking. It gives me good control over how much I really use and need. One short spray has basically no calories. But if I just dumped an olive oil bottle in the pan or on the fish that can add up to a lot of calories that really aren’t that beneficial.

Work Outfits Week of 3-11

I don’t love my outfits this week. I overslept 2 mornings and just overall uninspired. I keep wanting to shop and buy new clothing but I am trying to save money like crazy right now. I hope next week to get a bit more creative. My favorite outfit this week was probably Monday. The pants are from Everlane and I love them. At $50 they are a good price too. I want to buy the green, grey, and navy colors in these pants soon. My least favorite outfit was Friday. I had to give away the green vest thing because AFTER I wore it to work I realized that it had like 8 holes in it? So it was time for it to leave.

My boss left on a two week trip so the office was hectic leading up to her departure. My favorite outfit this week was an Thursday. The top, pants, and belt were all from Ann Taylor. We are going through Davy Ramsey’s Financial Peace University and I finally did my plasectomy this week so my Ann Taylor card is no more. I feel like this gives me more freedom to check out other stores the next time I go shopping since I am no longer tied to Ann Taylor to get points. Regardless, Ann Taylor Outlet has amazing deals and I know that their clothes are durable and work with a curvier figure so I still anticipate buying the majority of my clothes from them.

No Grocery Shopping Week Recap

This no grocery shopping week wasn’t too bad!

For breakfast I pretty much made a smoothie every morning with a hard boiled egg on the side. The first smoothie was a mango, pineapple, almond milk, flax seed smoothie then Friday I had a chocolate protein shake. I didn’t like the mango smoothies really cause there kept being these odd like stringy things in them? I don’t know what it was but I threw out the bags yesterday. Overall I enjoyed the breakfast. It kept me full for a long time but since it’s still cold here the smoothies made me feel even more cold in the AM.

For lunch I made a big batch of peanut sauce noodles. I call it peanut sauce rice noodles cause it not really pad thai but it kinda is? I added tilapia and zucchini to it and had that every day except Friday (when I had left over shrimp tacos). It was nice to not have to think about lunch or making sure I made enough dinner to have leftover.

For dinner Monday I made chocolate chip pancakes! Then Tuesday I made salmon with rice and edamame. I used this marinade for the salmon. It wasn’t too bad but I was also really hungry so that is a good tip. If you want to eat something you don’t like make sure you’re really hungry! I didn’t make the salmon for the rest of the week because I just couldn’t stand it. Wednesday I had McDonald’s…which well I know I was supposed to save money this week but the meal was $5 so it wasn’t that big of a deal. AND it was yummy. Thursday I used the half bag of shrimp to make shrimp tacos and I made enough for Friday’s lunch. Friday I had top ramen and some cookies. I did buy the top ramen when I was at the pharmacy on Friday. But since it was only $1 I felt like it didn’t matter :).

Saturday I ate more pancakes and then pick up my groceries for the week. Can you tell I love pancakes?

Overall I don’t feel like I really cleaned out as much as I wanted. But I did finally get rid of things that needed to go a long time ago. I also did save money! I only spent like $6 on my random McDonald’s and top ramen. Usually I spend about $90-$100 on groceries. I also thought that when I bought groceries for this week I would over spend but I didn’t! So I say this was a success. I feel good about the money that I saved. But I still don’t like salmon.

26 Hours in Philadelphia

This past July my husband Alex and I took a quick but jam-packed trip to Philadelphia. Here is a recap of what we did, how much it cost, and what we would do differently in the future!

Lodging: For our hotel, we wanted to be in the city-center and knowing that this would cost us more money then we wanted to spend, we decided to try out hotwire.com. Yes, that H-O-T-W-I-R-E, hotwire.com of the jingle from the early 00’s. You go onto their website, pick a city, and it shows you the discounted rates of hotels along with the ratings without revealing the hotel name. We booked it and received Club Quarters Hotel right where we wanted to be in the city center. The cost was $115 for the night. Without discounts the usual cost for the room with fees is $150/night so I feel good about the savings. Cost: $115

12:00pm Arrived in Philadelphia– We parked our car in the hotel parking lot. Cost: $29

1:00pm Reading Terminal Market We walked to the famous Reading Terminal Market. It was super busy when we arrived, peak-lunch hour. After walking around the entire market, we decided to try a roast pork sandwich at DiNic’s. We had read that these were supposed to be the best roast pork sandwiches in the area (and voted best sandwich in America by travel channel) but we found them to be kind of bland… Next time we would definitely check out some of the traditional Amish restaurants. We grabbed some pastries (a canoli for me, an eclair for Alex) from Termini Brother’s Bakery and headed over to Love Park. Cost: $30

2:00pm Photo Op! We got our picture taken at the world famous Love status, a symbol for the city of brotherly love. It was not too busy when we went mid-day on a Friday. There was another family there that we took their photo and swapped so they took ours. Free

3:00pm Check-In We checked into our hotel and freshened up. Afterwards, we headed over to a bar nearby for a couple of drinks. Cost: $30

4:00pm Liberty Bell We walked down from our hotel area in Rittenhouse Square to the Old City area where everything is historic and awesome! We really wanted to go to Independence Hall (where the Declaration of Independence and the U.S. Constitution were both signed) but failed at booking the timed tickets in advance and they had sold out for the day by the time we got there. We were out of luck for this trip but will definitely make it a priority next time! After that, we got in line to see the Liberty Bell. We waited in line for around 15 minutes before going in to watch an educational video on the symbolism and history of the bell and to see the bell itself. The bell was surprisingly close and there were not too many people crowding it so it made for a very cool experience. Free

4:45pm Paddys Pub Alex is a huge fan of the show It’s Always Sunny in Philadelphia so we had to visit the real-life pub that the show is based on: Paddy’s Pub. We walked to the pub (which is actually located in a very nice part of town) and when we got inside we could DEFINITELY see how the pub influenced the show. It was locals only, the place reeked of smoke, and everyone was drinking beer from the bottle. We followed suit and eavesdropped on some of the locals’ conversations while we enjoyed our bottled Coors Lights. It was a success. Cost: $8

6:00pm Dinner For dinner we went to 2nd Story Brewing Co because we love to check out the local beers wherever we go. The food was pretty good (tip: if you get a salad ask for dressing on the side) and we enjoyed tasting the local brews! Cost: $70

7:30pm Walking Ghost Tour Cannot recommend this enough! We booked the tour through Free Tours By Foot and it was a definite highlight. The tour group met at Betsy Ross’s house and out from an uber bounded our fabulous guide, Toni. Toni led us through the historic streets of Philadelphia telling tales of ghosts from the American Revolution who haunt the houses, parks, and cemeteries with lots of suspense. The tour is technically free (pay what you will) but we tipped Toni $20 each for the 2 hour tour. Cost: $40

10:00pm We walked back to our hotel and called it a night.

7:00am We woke up early after not sleeping so great on the Club Quarters beds. The location was convenient but the accommodations were so-so. We had read that Federal Donuts were the thing to get in Philadelphia, so we walked to the shop which was a couple of blocks from our hotel. We tried six donuts, all of which we found to be way too sweet and a few too tart. It was the sugar smack we did not want or need. West Coast Donuts > East Coast Donuts Cost: $22

8:00am We walked around a bit in Rittenhouse Square. A Farmer’s Market was getting set up which seemed cool if we had arrived a little bit later in the morning! Free

9:00am Rocky Re-Creation One of the items on Alex’s bucket list items for the trip was to run up the steps of the Philadelphia Museum of Art like Rocky. We hopped in the car and drove over to the museum and found parking. We got in line for the Rocky statue photo-op and the people in line yelled at Alex to flex his muscles (like Rocky), which he did and it was a fun moment. Then, we went over to the infamous steps and Alex ran up the stairs and hopped in triumph! We walked up the stairs and grabbed a quick pic before heading back to the car. Free

10:00am Eastern State Penitentiary This was my favorite thing we did during the trip! As a ghost show lover, I was very familiar with the Eastern State Penitentiary as one of the most haunted places in America. The prison was operational from 1829-1971 and was the world’s first prison designed to inspire penitence, or true regret, in the hearts of convicts aka a penitentiary. Guests wander through the prison led by an audio tour narrated by Steve Buscemi. There is an introductory part of the tour that leads you through the main prison with general history, but then you are free to explore and each cell tells a different story. Some highlights included Al Capone’s cell, the cell of a famous prison break, and the cell of a dog who was imprisoned. The tour also reflects thoughtfully on mass incarceration in the United States. The Eastern State Penitentiary is a must if you visit Philadelphia! Cost: $32

1:00pm John’s Roast Pork The last item on our list was to try a truly authentic Philly Cheesesteak! Alex had done a lot of research into this and while most tourists go to either Geno’s or Pat’s (these two restaurants have a rivalry as they are situated across from one another), we did some research into where the locals go and landed on John’s Roast Pork. It is a little bit off the beaten trail but when we got there it was packed so we knew we a made good decision. We waited in line for about 20 minutes before ordering and then waited another 10 minutes before our food was ready but when it came it was AMAZING! This was definitely one of the best sandwiches I have ever had. I still think about it sometimes and cannot wait to go back for another one. Cost: $30

2:00pm Our 26 hour trip in Philadelphia complete, we headed back to Jersey City and our cat, Emma.

The total cost for our trip was $406. At the time, we were not trying to be on an extreme budget so there are definitely areas that I would cut back on if we went back again. That said, we felt really good about our experience in Philadelphia and enjoyed our first trip to the fullest!

No Grocery Shopping Meal Plan

This week I am challenging myself to not go grocery shopping! I have a lot of unused food in my pantry/freezer and I want to see how creative I can get with what I have! Below I have done a rough inventory of my kitchen. I have also added some pictures just for fun. There are a few, what I consider, staple items that I left off the lists like mayo, peanut butter, various sauces, and baking supplies (flour, sugar, etc…) that I left out of the inventory.

Food Inventory:
Meat: 7 pieces of Salmon, 2 pieces of Tilapia, 1/2 a bag of Shrimp, 1 piece of Chicken Breast.

Fruit: Frozen bag of Mango and frozen bag of Pineapple. Does jelly count as fruit? It might have to this week.

Veggies: Frozen Butternut Squash, frozen Peas, big bag of Edamame, cut Zucchini and few half cut Onions.

Carbs: White Rice, Pancake Mix, Rice Noodles, Tostadas, Tortillas, Rye Crackers, Spring Roll Wrappers, Egg Pasta, Mung Bean Noodles and Mexican Rice.

Canned Food: Beans (Black, Kidney, White, Re-fried), Tuna, Enchilada Sauce, and Diced Tomatoes.

Dairy: Almond Milk, Eggs, Dairy Free Cream Cheese, Dairy Free Sour Cream, and Vegan Alfredo Sauce.

I have got a pretty good amount of food this week. I usually like to have more fruits and veggies in my week but this week it’s about using what I have and saving $$$. I will check-in through the week with what I have made but here is roughly what my meal plan will be:

Breakfast: Smoothing using frozen fruit, almond milk, peanut butter and a boiled egg on the side.

Lunch: Whatever is left over from dinner? I might fix a batch of tuna up but not exactly sure what I will eat it with since I have no bread. Might look up an easy cracker recipe? Edit: I made two batches of crackers and they were both terrible and a disaster for reference I tired this recipe .

Dinner: Since I mostly have fish for my protein I am thinking lots of Asian inspired dishes. Peanut sauce with fish? Salmon with rice and edamame? Also it should be noted that I hate salmon. Just the way it taste makes me feel ill. So my goal is to try and find a way to cook salmon that I can actually tolerate.

Work Outfits Week 2-25

Emily 5’3″

You might be wondering Emily, why are you wearing basically the same outfit on Monday and Tuesday? Well over here in Oregon we got DUMPED on with snow on Monday/Tuesday/The Whole Week. So I wasn’t able to actually drive home on Monday night (I don’t work in the town that I live in). So I had to stay the night with my parents because the road conditions were so bad! All I had with me was my workout bag that I keep at work (which hasn’t been used for months). So Tuesday I switched my jeans for black workout leggings. I would have just worn the same jeans too but as I was leaving work on Monday I ripped my pants. Also, usually when I wear snow shoes to work (see Friday’s outfit) I change out on them into some decent shoes (purely for looks) but I honestly didn’t care so they stayed on all day. SO you can say that it’s been a week. Really looking forward to this snow melting but as I write this it’s snowing more. Pray 4 Me.

Lolz my work week is not as entertaining as Emily’s story…my boss was out of the office on Monday so I was able to dress more casually and it was “Jeans Friday” in the office on Friday so hence the jeans. I bought a new top from Ann Taylor Factory, which I wore on Wednesday and was very happy with the purchase.

When purchasing new work tops, I use the following criteria:

1. No bra straps showing. No ability for straps to slip and show.

2. Neckline cannot be too dippy or revealing any cleavage. I don’t care too much about this on the weekend, but I don’t want it to be something that I am thinking about when I am trying to do my job.

3. The fabric cannot be made of material that will pill or fade as I wear it over time. It has to be something that I know will last.

4. I stick with a capsule work wardrobe mentality: I wear neutrals with a few pops of color throughout: mostly blues and a few pinks. This makes getting dressed in the morning very easy because I know that everything goes with everything else.

These four guidelines eliminate a surprising number of tops when shopping!

Chicken Sausage Pasta

This recipe packs a nutritional punch with all of the veggies and brings the flavor with browned chicken sausage. Trust me, you will not miss the sauce!

Ingredients:

  • 1 Box of Brown Rice Rotini Pasta
  • 1 Package of Aidells Chicken Apple Sausage (just found out that Costco sells these in bulk…game changer)
  • 2 Tablespoons of Olive Oil
  • 1 Red Onion, Chopped
  • 1 Medium Sized Zucchini, Chopped  
  • 1 Bell Pepper, Chopped
  • 1 Small Head of Broccoli

Directions:

  1. Cook the brown rice pasta according to box instructions and drain when al dente. While the water is boiling and the pasta is cooking…
  2. Chop your sausage into bite sized pieces. Add a tablespoon olive oil to a large pan set to medium and brown the sausage. Once all sides have a nice brown, place into a bowl and set aside. (I like to put it in my microwave right above the stove so it stays warm but do whatever floats your boat.)
  3. While your sausage is browning, chop your veggies. Don’t forget to give the pasta a stir!
  4. In the same pan you browned the sausage in, add another tablespoon of olive oil and set the heat to medium.
  5. Saute your vegetables. I usually start with onion and add zucchini, bell pepper, and then the broccoli but there is really no magic to the order. While the veggies are sauteing, make sure to scrape up all of the tastiness from the browned sausage on the pan. Cook about 10 minutes until all vegetables are nice and soft.
  6. Combine the pasta, sausage, and veggie mixture.
  7. Enjoy!
TA-DA